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Product Name:Calcium Citrate Malate
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MW:670.583 |
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CAS No.:142606-53-9
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MF:C16H14Ca4O19
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EINECS No.:/
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Place of Origin:Shanxi, China
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Purity:99%
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Appearance:White Powder
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Usage:Nutrient Supplements |
Brand Name:Tihondan
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Shelf Life:2 Years
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Test Method:HPLC
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Sample:Avaliable
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Particle Size:100% Pass 80 Mesh
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COA:Avaliable
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Shipping date:within 1-3 working days after payment
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Grade:Food Garde
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Supply Ability
1000 Kilogram/Kilograms per Week
Packaging & Delivery
Packaging Details：Sample order (10-20g):Double plastic bags inside and foil bag outside
Bulk order (over 25kg):Double plastic bag and fiber drum (N.W: 25kgs. I.D. 35 x H51 cm)
Customized package available
Port
China main port
Leading time:
| Quantity(kilograms) |
1 - 1 |
2 - 500 |
501 - 1000 |
>1000 |
| Est. Time(days) |
5 |
7 |
10 |
To be negotiated |
Product Description: Calciumcitratemalate (CCM), also known as calciumcitratemalate, is an organic chelate synthesized in a certain proportion of calcium, citric acid and malic acid. Calcium fruit is a new nutritional fortifying agent of calcium, and its solubility is significantly enhanced compared with calciumcitrate and malate. The calcium fruit acid obtained from Chemicalbook has higher biological absorption and utilization of calcium element.
Usage: Citric acid in lemon malate calcium has the role of promoting calcium absorption, but also inhibit the occurrence of hypertension, more suitable for pregnant women to take. Calcium pate has important physiological functions such as preventing tooth loss in the elderly and osteoporosis patients, not affecting the absorption of trace elements such as iron, zinc, selenium and magnesium, not increasing the risk of forming kidney stones, reducing blood pressure, regulating blood lipids and promoting intestinal health.Nutritional fortifier (calcium fortifier), used in medicine and food raw materials.
